Are you in search of a quick yet impressive way to ring in the New Year? I’m Megan from Chaos Served Daily, and these Dark Chocolate Cherries with an Amaretto Drizzle are among my favorites to “wow” family and guests. They’re so simple, yet look like you went to all kinds of trouble to make […]
Two Hour Project: Ruffled Knit Scarf
Hi, I’m Megan from Chaos Served Daily, and I so want to be a ruffle-wearing girl, but I’m just not. My friends, however, can and do wear ruffles without looking a fluffy bird. So I made some quick Ruffled Knit Scarves to give as gifts this Christmas. Please reserve your judgment on this photo…I’m giving […]
Gingerbread Cupcakes with Pumpkin Cream Cheese Frosting
Hi, I’m Megan from Chaos Served Daily, and these cupcakes are beyond delicious, I tell you! Our family is following along on a Halloween countdown calendar, and one of our activities was to make and decorate cupcakes for our neighbors. Of course, we made a few for ourselves as well. I wasn’t in the mood […]
Simple Rustic Cakeplate
Hi, I’m Megan from Chaos Served Daily, and I’m thrilled to be sharing this Simple Rustic Cakeplate with y’all today. This can work for everyday, but I really like it as an addition to my Thanksgiving dessert buffet. This is so simple, you can make it in about two minutes. Really. Here’s what you’ll need: […]
Shrink Plastic Fall Leaf Charms
I really do have a problem with shrink plastic, y’all (aka Shrinky Dinks)…especially the kind that works with inkjet printers. But it’s so much fun! One of my friends recently pinned some tiny little leaf charms on Pinterest, and I was a bit inspired (and, yes, I’d been longing to use Shrinky Dinks again.). And […]
Impossible Pumpkin Pie Bites
You are so gonna love me for this recipe. Really…you’ll see! Isn’t everyone’s favorite part of pumpkin pie the filling? The crust almost always goes soggy, or at least mine does. While these little bites don’t form a flaky crust, they have a much better filling to crust ratio and do have a bit of […]
“October’s Party” Printable
I first read this verse from George Cooper’s poem, “October’s Party,” ‘lo these many years ago, and each fall, as I see the leaves start their brilliantly colored twirling, it comes to mind. I decided to make a printable this year, and then, because I liked both backgrounds, I thought I’d included links to print […]
Goat Cheese, Prosciutto, and Fresh Figs
See that title? Those are three of my very favorite ingredients when eaten alone. But when you combine them, drizzle a little honey and balsamic glaze over them, and possibly have them with a glass of wine, they undergo a sublime metamorphosis. Really! And it takes mere minutes to whip up a plate of them […]